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| Chocolate Crackles |
The biscuits turned out fine so I don't know what they would have been like with the muscovado sugar. Will try them out tomorrow on Evelyn, a friend from Chipping Campden who is coming for a coffee and a chat.
Tuesday, 17 September 2013
Chocolate Crackles
Made these biscuits after a boring day's housework due to very wet weather all day. Very easy to make - I didn't have any light muscovado so used soft light brown sugar as I have a huge bag of that and it tends to go hard if left in the cupboard too long, so needs to be used up.
The biscuits turned out fine so I don't know what they would have been like with the muscovado sugar. Will try them out tomorrow on Evelyn, a friend from Chipping Campden who is coming for a coffee and a chat.
The biscuits turned out fine so I don't know what they would have been like with the muscovado sugar. Will try them out tomorrow on Evelyn, a friend from Chipping Campden who is coming for a coffee and a chat.
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